Brewing guide

Make every cup taste intentional.

Choose a method below and we’ll tailor the brew recipe, timing, and flavor profile for you.

French Press

Bold and velvety, ideal for slow mornings.

This method gives you a heavy body and deep sweetness, perfect for darker roasts and a relaxed ritual.

Heat water to just off the boil and add coarse grounds.

Bloom for 30 seconds, then stir gently.

Steep for 4 minutes before pressing slowly.

Ratio1:15

Time4 min

Best ForFull body with rich texture

Choose French Press when you want a creamy, bold cup with low fuss.

Pour Over highlights fruit and floral notes with precision and clarity.

Cold Brew creates a smooth, low-acid concentrate that is perfect over ice.